Summer Salad

Summer Salad

Today was my aunt and uncle’s anniversary, so our family had them over for a celebratory dinner at our house. I was asked to cook, and happily agreed, as I will use ANY excuse to be in the kitchen creating all day. I made marinated tuna skewers with a ginger...
Almond Joy Strawberries

Almond Joy Strawberries

For those of you who follow me on Instagram, you know my love affair with Chobani Greek yogurt has gotten pretty serious. Well, at least on my end. (Although they did send me three coupons and a free case of yogurt which arrives tomorrow, so maybe it’s more of a...
"Key Lime Pie" Stuffed French Toast

“Key Lime Pie” Stuffed French Toast

I love breakfast. It’s my favorite meal and I will literally eat breakfast food at ANY time of day. I especially love breakfast after I wake up after a night of celebrations such as last. But I won’t speak of such things since I’m trying to be a positive influence...
Hearty Chicken and Squash Stew

Hearty Chicken and Squash Stew

If you read my last post, you know how hard I have been working on completing the two term papers I have due. Well, one of them is done and the other is in the works (grant me strength, O’ Oprah) and I finally got a little time to prep...
The Frustrated Musician

The Frustrated Musician

Flashback to a couple years ago: Applying for college, I didn’t want to go to a conservatory, nor do I think I would have even gotten into one. I had a serious passion for music, but my inner discipline needed to wake up. Being able to study music at a...
Turkey Sausage and Quinoa Stuffed Peppers with an Avocado "Cream"

Turkey Sausage and Quinoa Stuffed Peppers with an Avocado “Cream”

This is one of my favorite recipes to date for a few reasons. First of all, it’s really good. Like, SERIOUSLY good. Second of all, it WON me a recipe contest on one of my favorite Instagrams/blogs, Spoonful of Fit! As a result, I got hundreds of new followers on...
Spicy Mango Sesame Noodles

Spicy Mango Sesame Noodles

If you’re like me, your favorite part of getting Chinese food is the Sesame noodles. Cold or hot, there is just something so appealing about a giant bowl of carbs slathered in a crunchy peanut sauce. Unfortunately, those aren’t good for you. Fortunately, I’ve come up with what I think...
Green Smoothie Challenge

Green Smoothie Challenge

Well, it’s officially April, which means Simple Green Smoothies‘ second 30 day challenge of the year is ON! I first transitioned into the “eat clean” lifestyle in the beginning of the year with their previous green smoothie challenge, which started on New Year’s Day. I was skeptical at first (…they’re...

484315_10151316355005490_467500584_nWelcome to The Hungry Musician! My name is Sarah, and I’m a native New Yorker currently studying music (violin, specifically) in Philadelphia. The Hungry Musician first began as a suggestion from a friend that I start a food blog in my sophomore year of college. I have always loved to cook, and I had just moved into my first real apartment and finally had a kitchen to myself, so I was cooking all the time. Originally, the blog was a fusion of music and food, and the posts connected the dishes I made to various aspects of music (i.e. Hors d’Oeuvres = Overture, Brahms = German Potato Salad, you get the picture). Over time, I came to realize that not only did that topic appeal to an extraordinarily narrow audience, but the only people actually reading my blog were people that were related to me. And possibly my cats.

In January 2013, I tried to take The Hungry Musician in a new direction, and I started a “clean eating” lifestyle. Yes, everyone’s doing it, no, my blog is not popular, BUT I like feeling accountable and sharing my experiences with food, and figured it might be a fresh look at how I eat, and at life in general! To preface, in my freshman year of college, I laughed in the face of the “Freshman 15″ and was faced with the Freshman 30. I have lost all of it and more since August 2011, and am hoping to continue by establishing a more permanent, healthy lifestyle!

On The Hungry Musician I will be posting my experiences with and feelings on the two things I feel I do best – music and food. They will be somewhat separate entities, but I hope you are able to enjoy both aspects of the blog, whether they are connected or not. As I go into my senior year of college (WhaaaaaAAAaAAaT?!) and head off to summer festivals, look into graduate schools, take auditions, and give a recital, all the while continuing on my healthy living journey, I hope you will read frequently and tag along for what is sure to be a crazy ride.

 

Enjoy!

-Sarah (The Hungry Musician)

 

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